Hakkasan Abu Dhabi welcomes guests to celebrate the Festive season and New Year’s Eve with the launch of specially curated menus and the perfect setting to ring in 2020. Known for its exquisite Cantonese cuisine, unrivalled hospitality and stunning views, Hakkasan Abu Dhabi promises a luxurious and memorable experience this holiday season.
The biggest weekend in the capital will be celebrated at COYA Abu Dhabi with special brunches and an exclusive edition of Ritual, plus a special complimentary National Day inspired dessert, alongside large screens to watch all the action at the track.
The Forge, the flagship steakhouse at The Ritz-Carlton Abu Dhabi, Grand Canal, invites guests to indulge in an enriched and sumptuous dining experience with the launch of an ultra-modern Meat Room and the introduction of an innovative and exquisite dining menu.
Sontaya, the award-winning Asian restaurant at The St. Regis Saadiyat Island Resort, showcases the best of Thai cuisine with a limited-time menu of the delicious, authentic food from the mainland.
Hosted from November 11 to 16, the second leg of Taste of Southeast Asia – a culinary event hosted at Sontaya – brings Thai Chef Phukvarun Watchmon of Bangkok Marriott Marquis Queen’s Park to Abu Dhabi with a menu that represents the best of Thai culture and cuisine.
As 2019 ends, COYA Abu Dhabi has the perfect celebrations on offer to enjoy the festive season and usher in the new year. Whether you want to experience a joyful feast with the family, a high-spirited time with the work colleagues or just get into the festive mood with your loved one, COYA Abu Dhabi will have the perfect menu for you.
Situated in the heart of Yas Marina, right on the water’s edge, the iconic Cipriani Yas Island announces the reopening of its popular wrap around terrace and a Truffle season to remember. With cooler temperatures and a fresh breeze, Cipriani welcomes outdoor diners to take in striking views from the terrace, from 27th October.
Buddha-Bar Beach Abu Dhabi, the first permanent location from the award-winning Buddha-Bar concept, is all set to party its way through the race weekend with a series of live music performances making their way to its spectacular beach facing decks.
Setting the festive mood for the big weekend is ASH, a DJ with a reputation for introducing his audiences to a world of new musical styles whilst remaining committed to celebrating the sounds of the past in wildly eclectic sets both in the UK and internationally.
The casual hotspot, Cascade Dining, home to an array of family friendly restaurants and eateries, invites visitors to embrace the cooler, fall season with an array of alfresco options. As the only place to dine outdoors in Yas Mall, Cascade Dining provides a welcome break from shopping, with large, outdoor restaurant terraces and spectacular fountain views.
Al Foah Mall welcomes Moodgood Restaurant as it brings new energy to the mall F&B experience, serving traditional Yemeni and Saudi cuisine with an aromatic blend of ethnic flavours, regional spices and fresh ingredients.
Moodgood Restaurant specialty includes madghut – a flavourful rice and meat dish, salads, grilled chicken, fish and shrimps as well as kunafa with cream or cheese at reasonable prices.
This Halloween, Marco’s New York Italian at the Fairmont Bab Al Bahr, will host the ultimate Fright Night party. Grab your friends on Thursday 31st October, and head to the new restaurant from renowned chef and restaurateur Marco Pierre White, where the venue will be transformed into a haunted and spooky restaurant.
