COYA Abu Dhabi, the UAE capital’s most lively, atmospheric and thrilling Peruvian hotspot, is welcoming in the Spring season with a special equinox evening party brunch.
On Saturday, March 19, the eclectic and stunning COYA Abu Dhabi is throwing an elevated gathering that no party goer or socialite can afford to miss.
Celebrating the ethereal power and symbolism of the Spring equinox, COYA Abu Dhabi is throwing one of its legendary parties. Complete with premium beverages, incredible Latin American bites and sizzling tunes, the Equinox night brunch at the Al Maryah Island destination is guaranteed to be a sensational occasion filled with priceless memories.
The curated set menu stars a selection of the brand’s most flavour-packed and much-loved dishes. The mouthwatering food showcases the best spices and authentic ingredients of Peru, with each dish served sharing-style and straight to the tables by the charming staff. Guests are invited to savour the vibrant tastes of signature COYA Abu Dhabi starters such as guacamole, classic sea bass ceviche and seared Wagyu beef, and tempting bites including succulent chicken skewers, crispy calamari and a selection of colourful maki rolls and tasty tacos.
Finally, the desert platter comes filled with the iconic restaurant’s most indulgent and incredible sweet treats, including traditional churros with chocolate sauce, Peruvian cookies and caramel ganache with fresh berries and candied orange.
As always, COYA Abu Dhabi’s resident DJs will keep the vibes lively and upbeat throughout the night, providing an enrapturing soundtrack of house and tribal mixes that fit the mood perfectly along with other live entertainment.
The spring equinox evening party brunch at COYA Abu Dhabi will burst into life for one night only on Saturday, March 19 evening brunch will be available from 9pm until late, packages per person are priced from AED 650. First sitting starts from 6.30pm serves a la carte menu.
Reservations are highly recommended.
