With Eid Al Fitr just around the corner,Cipriani Yas Island is set to open its doors once again after a month-long renovation with a special celebratory menu to mark the occasion.The capital’s premier Italian dining hotspot will welcome guests starting May 2 with the Eid menu on offer all month long.
Made from handpicked fresh ingredients, guests will get to savour their choice of Pan Seared Sea Scallops with Asparagus and Saffron or enjoy Oven Roasted Lamb Shoulder with Mashed Potato, both reflecting the true taste of Cipriani and its rich gourmet Italian cuisine.
To add a little sweetness onto their plates, diners can indulge in scoops of delicious Date Ice Cream Freshly Whipped “a la minute” for dessert, all while enjoying the stunning waterfront views of Yas Marina.
For bookings and reservations, please visit: https://www.cipriani.com/us/cipriani-yas-islandor call +971 2 657 5400
