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Incredible Bites And An Immersive Culinary Experience: COYA Abu Dhabi Unveils An Iftar Menu With A Twist

COYA Abu Dhabi is honouring the holy month by launching an unforgettable iftar menu like no other. Infused with the distinctive vibrant flavours and tastes of Peru, families and friends are invited to make this Ramadan their best one yet by heading over to the picturesque waterfront restaurant at sunset for a decadent set menu.

Available every evening throughout the holy month, the iftar menu at COYA Abu Dhabi encourages guests to start their evening with an elegant array of Latin American light bites, served within the eclectic and artistic ambiance of the award-winning restaurant, offering panoramic views over the sparkling waters of Al Maryah Island.

Served from sunset until 8pm, the iftar features a selection of Peru’s most fabulous traditional dishes, with each recipe oozing COYA’s signature style and flair. Including the highest quality, sustainably sourced ingredients, the experience starts with sukkari dates and a colourful bowl of premium fresh edamame. Diners are then invited to choose between the uplifting tomato or the rich and creamy pumpkin soup, before being presented with a full selection of wonderfully spicy and tasty appetisers. This includes the delicious Wagyu beef baos, tiger prawns, the refreshing cucumber and apple salad, salmon maki rolls and crispy yuca croquettes.

Meanwhile, the main courses star some of the restaurant’s most popular and universally adored palate pleasers. Meat eaters will relish the slow cooked beef ribs and grilled corn-fed baby chicken, while those with a weakness for seafood with be delighted by the grilled salmon miso, plus the iconic Chilean sea bass rice iron pot. Finally, vegetarians will also be well attended to with the tasty and colourful quinoa and pumpkin iron pot.

The charming evening is then concluded with a decadent serving of COYA’s special date cream puffs Ramadan desert. Featuring indulgent date cream, white chocolate, pistachio and a scoop of creamy camel milk ice cream, it’s a dreamy, sumptuous treat that honours the spirit of Ramadan and the flavours of the Middle East flawlessly.

Inviting socialites, friends and families to unwind and experience iftar the COYA way, the healthy, nutritious and unique Ramadan menu at COYA Abu Dhabi is available to enjoy for AED 219 per person, every evening from sunset until 8pm throughout the holy month.  


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